UCC's team of Professional Cook Training students win gold medals for their exhibits in the First Annual Okanagan Culinary Salon. Shown in photo Back row (left to right): Jessica Andres; Blair Woodruff (Instructor); Darcy Lafleur; Melissa Radcliffe; Mark Perry (Instructor); Peter Nielsen (Instructor). Front row (left to right): Louise Dreger; Ayako Suzuki; Samantha Penner.